Role details
Komegashi in Jersey City is seeking a hands-on Restaurant General Manager to lead daily operations and deliver a consistently excellent guest experience. We are a Japanese restaurant offering sushi, omakase, and cooked dishes, and we are looking for a leader who enjoys being on the floor, developing a team, and taking ownership of results.
Position: Restaurant General Manager Location: Jersey City, NJ Job Type: Full-time Annual Salary: $65,000–$85,000, based on experience and qualifications.
Responsibilities:
• Oversee daily restaurant operations, including opening, service, and closing. • Lead the floor during service, support staff, and maintain attentive, professional hospitality. • Recruit, train, schedule, and coach front-of-house employees. • Work closely with the sushi and kitchen teams to coordinate order accuracy, pacing, and food quality. • Handle guest concerns professionally and build relationships with regular customers. • Manage reservations, seating, and service flow to provide a smooth dining experience. • Monitor sales, labor costs, inventory, and operating expenses, and identify opportunities for improvement. • Oversee POS procedures, cash handling, and daily reporting. • Maintain cleanliness, food safety, and restaurant standards. • Communicate regularly with ownership about performance, staffing, guest feedback, and operational priorities.
Qualifications:
• At least 5 years of restaurant experience, including 2 or more years in a restaurant management role. • Experience in Japanese restaurants, sushi concepts, or upscale dining preferred. • Strong leadership, staff training, and conflict-resolution skills. • A hands-on approach and the ability to remain calm and organized during busy service. • Familiarity with scheduling, POS systems, inventory, and cost control. • Strong communication skills with guests, employees, and ownership. • Availability to work evenings, weekends, and holidays.
Position: Restaurant General Manager Location: Jersey City, NJ Job Type: Full-time Annual Salary: $65,000–$85,000, based on experience and qualifications.
Responsibilities:
• Oversee daily restaurant operations, including opening, service, and closing. • Lead the floor during service, support staff, and maintain attentive, professional hospitality. • Recruit, train, schedule, and coach front-of-house employees. • Work closely with the sushi and kitchen teams to coordinate order accuracy, pacing, and food quality. • Handle guest concerns professionally and build relationships with regular customers. • Manage reservations, seating, and service flow to provide a smooth dining experience. • Monitor sales, labor costs, inventory, and operating expenses, and identify opportunities for improvement. • Oversee POS procedures, cash handling, and daily reporting. • Maintain cleanliness, food safety, and restaurant standards. • Communicate regularly with ownership about performance, staffing, guest feedback, and operational priorities.
Qualifications:
• At least 5 years of restaurant experience, including 2 or more years in a restaurant management role. • Experience in Japanese restaurants, sushi concepts, or upscale dining preferred. • Strong leadership, staff training, and conflict-resolution skills. • A hands-on approach and the ability to remain calm and organized during busy service. • Familiarity with scheduling, POS systems, inventory, and cost control. • Strong communication skills with guests, employees, and ownership. • Availability to work evenings, weekends, and holidays.
About Komegashi Too
Japanese restaurant in Jersey City serving sushi, omakase and cooked dishes.
- Industry
- Hospitality
- Business location
- Jersey City, New Jersey
Terms
- Location or eligible remote regions
- Jersey City
- Country of work or remote eligibility
- US
- Work arrangement
- On-site
- Employment type
- Full-time
- Closing date and time
- 11 Dec 23:59 (UTC)
- Street address
- 99 Town Square Pl
- Region, state or district
- NJ
- Postcode
- 07310
- Base salary
- USD 65,000–85,000 per year
Apply here with your CV, a written answer, or an audio or video recording.